French Vanilla Bliss
Old World tradition that out-shines modern technology.
Protect your leftovers! Use the freezer instead of the fridge... but forget those impossible jars that take forever to unthaw.
Pour leftover chicken broth, soups, sauces or tomato paste into ice-cube trays. Freeze, and transfert the cubes to a zip-lock bag for easy storage in ready-to-use doses for your future recipes!
In the Kitchen
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